Everyone has a running tab of things that they desire to do before they die.
And anyone who loves food as much as I do has a food bucket list – you know, a list of things you have to taste, cook and smell before you, well, kick the bucket.
This ingredient has always eluded me. I may have tasted it at the Cochon 555 event, but I want to revisit it’s flavors and really savor the experience.
Tapas in Espana
An afternoon of tapas tasting in the heart of a Spanish city. Need I say more?
Homemade Ice Cream
It sounds simple enough – I want to make homemade ice cream from scratch. I know it’s getting chilly out there but it’s always perfect weather for ice cream!
The spices. Oh, the spices. I want to spend a few days just eating my way through Morocco. Anyone with me?
I considered googling Dim Sum, but half the fun is that fact that I don’t know what it is. But I want to eat it.
Paella for Two
We love rice and we love seafood. I really want to tackle the one-pot dish that is so hard for people to pronounce.
A Garden Meal
I’d love to assemble an entire meal made only from ingredients from my homegrown garden.
Can we all agree that beer is food? In that case, I’d love to brew some beer. And then go to Germany for Oktoberfest.
A celebration of all that is beer and German. Add it to the list!
I’ve made sushi before, but I have yet to experiment with raw fish. I know this is one Matt would definitely be on board for.
Of course this is just a work in progress, but a good start nonetheless!
Name three things on your Foodie Bucket List!